Skip to content
Elegant Dining: Mastering the Art of Ordering in French Restaurants visualisation

Elegant Dining: Mastering the Art of Ordering in French Restaurants

Learn to order like a pro in French restaurants!

To order food and drinks in a French restaurant, it is important to know common French phrases and vocabulary used for this purpose. Here are some key expressions and tips:

How to Order Food in French

  • To call the waiter: “Excusez-moi” or “Monsieur/Madame”
  • To ask for the menu: “La carte, s’il vous plaît.”
  • To order food: “Je voudrais…” (I would like…), “Je prends…” (I’ll have…)
  • To specify dishes: “Le plat du jour” (the daily special), “Une entrée” (starter), “Un plat principal” (main course), “Un dessert” (dessert)

How to Order Drinks

  • To order a drink: “Je voudrais un verre de…” (I would like a glass of…)
  • Common drinks: “De l’eau” (water), “Du vin rouge/blanc” (red/white wine), “Une bière” (a beer), “Un café” (a coffee)

Useful Phrases

  • Asking for recommendations: “Qu’est-ce que vous me conseillez ?” (What do you recommend?)
  • Asking about ingredients: “Quels sont les ingrédients ?” (What are the ingredients?)
  • Asking for the bill: “L’addition, s’il vous plaît.”

If desired, a more detailed list of phrases or vocabulary specific to ordering in French restaurants can be provided. Would that be helpful?

References

Open the App About Comprenders